Authentic Italian Extra Virgin Olive Oil, Direct from Umbria to Your Table
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THE ACCIDENTAL FARMERS
Who is Olivando
We are Marco & Amanda. Our story is about moving to another country, starting a new business, finding an abandoned olive grove, rediscovery, and adventure. What more could you ask from life?
Monte malbe
umbria, italy
Cooking with our olive oil
Things worth doing what we do
Culture & Traditions
Olive cultivation has deep cultural roots, especially in regions like Umbria. As producers, we play a pivotal role in preserving and promoting this rich heritage. The olive tree, often considered a symbol of peace and prosperity, connects communities and traditions through the production of extra virgin olive oil.
We love being part of this story.
Health & Wellness
As consumers become more health-conscious, the demand for high-quality, nutritious oils has surged. Extra virgin olive oil, with its abundance of monounsaturated fats and antioxidants, is hailed for its potential health benefits.
Have you ever noticed that the habit of using quality olive oil goes hands in hands with the attention to the use of fresh ingredients and a vegetable rich diet?
Sustainable Agriculture
As EVOO producers we embrace sustainable and organic farming practices. By prioritizing environmental stewardship, we strive to contribute to the preservation of biodiversity and the health of the ecosystem. This commitment not only benefits the environment but also stimulates local economies that gravitates around these principals.
Culinary Excellence
Extra virgin olive oil is celebrated for its exceptional flavor and aroma. We take pride in contributing to the culinary world by delivering an essential ingredient that enhances the taste of dishes across diverse cuisines. We really dedicate a lot of attention to make sure you get the best oil for your kitchen.
You will find a stamp on your bottle with the date when the olives were harvested, here in Umbria.





